GLUTEN-FREE SUNFLOWER BREAD 300G

Discover the unique taste and aroma of freshly baked gluten-free bread, enriched with valuable sunflower seeds. Our bread is an ideal proposition for people with gluten intolerance, looking for healthy and tasty alternatives to traditional bread. The delicate, soft consistency and crispy crust make each slice a real feast for the palate. It tastes great both sweet and savory, forming the basis for delicious sandwiches, toasts or snacks.

• Gluten-free – ideal for people with celiac disease and gluten intolerance
• Rich in sunflower seeds – a source of vitamins and minerals
• Delicate and soft – excellent taste and consistency
• Versatile – ideal for breakfast, lunch and dinner
• Fresh and aromatic – baked from the highest quality ingredients
• No artificial preservatives added – natural composition

Our gluten-free sunflower bread is the result of a carefully developed recipe that combines traditional baking methods with modern technologies. Thanks to this, we can offer a product with exceptional taste and nutritional values, which will meet the expectations of even the most demanding gourmets. Sunflower seeds add not only taste to the bread, but also nutritional values such as vitamins E and B, magnesium, iron and fiber, which supports the proper functioning of the digestive system.

Gluten-free bread with sunflower seeds is an excellent choice for people who care about their health and want to lead an active lifestyle. It can be eaten in many different ways – as a base for sandwiches with your favorite toppings, toasts with jam or honey, as well as an addition to salads and soups. It goes perfectly with cheeses, cold cuts, vegetables and spreads, creating wholesome and tasty meals. Our bread is also an ideal proposition for people who want to diversify their diet and look for new flavors and culinary experiences.

We invite you to try our gluten-free sunflower bread – we guarantee that its exceptional taste and aroma will remain in your memory for a long time. See for yourself how delicious and healthy gluten-free bread can be!