CROATIA TO EAT

Discover the culinary richness of Croatia with Bartek Kieżun's book! This extraordinary work combines recipes, stories and personal anecdotes of the author, creating a fascinating journey through the flavors and culture of this Mediterranean country. Transport yourself to the sunny coast, where history intertwines with culinary tradition, and unique flavor combinations reign on the plates.

• Recipes inspired by history: Discover dishes that reflect Greek, Roman, Turkish, Hungarian, Italian and Austrian influences.
• Stories about Croatian kings and emperors: Immerse yourself in the fascinating history of the region, learning about its rulers and culture.
• Inspiration for lovers of Mediterranean cuisine: Discover new tastes and aromas that will enrich your culinary experiences.
• A book full of passion and erudition: Bartek Kieżun shares his love for Croatia in a competent and engaging way.
• Beautifully designed: The hardcover and careful workmanship make the book an ideal gift for any gourmet.
• Over 280 pages of inspiration: Find plenty of recipes and stories to brighten your time and inspire you to culinary experiments.

The book "Croatia to Eat" is not only a collection of recipes, but above all a tribute to the culture and history of Croatia. Bartek Kieżun, a well-known lover of Mediterranean cuisine, takes us on a journey through the region, where the influences of different cultures and eras meet on the plates. Thanks to this book, you will learn not only the flavors of Croatia, but also its rich history and traditions.

Robert Makłowicz recommends this book as competently and passionately written, and Aleksandra Wojtaszek, a Croatian scholar, sees it as a faithful companion that reminds of Croatian scents, flavors and colors. It is more than just a cookbook - it is a report, a travel essay and a beautiful tribute to Croatia.

In the book you will find recipes for traditional Croatian dishes such as pašticada, brudet, fritule and many others. Each recipe is accompanied by the author's commentary, who shares his memories and stories related to the region. Thanks to this, cooking becomes not only a pleasure, but also a fascinating journey into Croatian culture.

Buchmann Publishing took care of the high quality of the edition, offering a hardcover and careful workmanship. This makes "Croatia to Eat" an ideal gift for anyone who appreciates good cuisine and interesting stories. Allow yourself a moment of respite and transport yourself to sunny Croatia with Bartek Kieżun's book!