CROISSANT WITH MULTIGRAIN FILLING 72 G

Start your day with a delicious and nutritious croissant with multigrain filling. It is an ideal option for breakfast, second breakfast or as a snack during the day. Its crispy crust and soft, aromatic interior will satisfy every gourmet. Try it and feel the difference!

• Unique taste thanks to the multigrain filling
• Ideal for breakfast or as a snack
• Convenient size – 72 g, ideal to take with you
• Crispy crust and soft interior
• Nutritious composition that will add energy for the whole day
• Source of fiber for the proper functioning of the digestive system
• Can be eaten hot or cold, depending on preference

Croissant with multigrain filling is an excellent choice for people who appreciate taste and convenience. Its unique recipe combines traditional French baking with a modern approach to healthy eating. The multigrain filling adds nutritional value and makes it more filling than a traditional croissant. It is an ideal offer for active people who need a quick and nutritious meal.

This croissant is not only a delicious snack, but also a source of energy and nutrients. Thanks to the grain content, it provides fiber, which is essential for the proper functioning of the digestive system. You can eat it hot or cold, depending on your preference. It tastes great with coffee, tea or juice. Its versatility makes it ideal for any occasion – from a quick breakfast to an afternoon snack.

Croissant with multigrain filling is a product that will satisfy even the most demanding gourmets. Its unique taste and aroma make every bite a real pleasure. Ideal for a quick meal at work, school or on the go. Try it and see for yourself how much joy this small but exceptional croissant can bring. Its crispy crust and soft interior are a combination that never gets boring.

Ingredients: wheat flour, multigrain filling (25%) [grains (wheat, rye, barley, oats, millet), sugar, vegetable oil, emulsifier: soy lecithin, flavor], water, margarine [vegetable oils (palm, rapeseed), water, emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithin, salt, acidity regulator: citric acid, flavor], sugar, yeast, salt, emulsifier: mono- and diglycerides of fatty acids esterified with mono- and diacetyltartaric acid, wheat gluten, thickener: guar gum, flour treatment agent: ascorbic acid.