OLIVE POMACE OIL 1L

Olive pomace oil is a versatile product that can be used in any kitchen. It is characterized by a delicate taste and aroma, making it perfect for frying, baking, and as an addition to salads and other dishes. It is an economical alternative to traditional olive oil, while retaining many of its valuable properties.

• Versatile use: Ideal for frying, baking, and as an addition to dishes.
• Delicate taste and aroma: Does not dominate the taste of dishes, allowing the full extraction of their natural flavors.
• Economical alternative: An excellent choice for people looking for savings without sacrificing quality.
• High smoke point: Safe for frying at high temperatures.
• Rich in fatty acids: Contains valuable fatty acids, beneficial for health.

Olive pomace oil is produced by extracting oil from the residue after pressing olives. This process results in a high-quality product that retains many valuable nutrients. It is an excellent choice for people who value a healthy lifestyle and are looking for economical solutions in the kitchen.

This oil is characterized by a high smoke point, which means that it can be used for frying at high temperatures without fear of losing nutritional value and the formation of harmful substances. This is especially important for people who often fry dishes and want to take care of their health.

Olive pomace oil is also an excellent addition to salads and other cold dishes. Its delicate taste and aroma do not dominate the taste of dishes, allowing the full extraction of their natural flavors. It can be used to prepare sauces, marinades, and dressings that will add a unique taste and aroma to dishes.

When choosing olive pomace oil, it is important to pay attention to its quality and origin. The best products come from reputable manufacturers who take care of every stage of production, from olive harvesting to oil extraction. Thanks to this, you can be sure that the product is of high quality and retains all its valuable properties.