PANKO BREADCRUMBS DEC 200 G

Discover the secret to crispy and exceptionally delicious dishes with Panko breadcrumbs! This Japanese specialty, known for its lightness and delicate texture, will give your dishes a new dimension. Ideal for frying, baking, and even as an addition to casseroles, Panko is the key to culinary success.

• Exceptional crispiness thanks to the special structure of the flakes
• Light and delicate, does not weigh down dishes
• Versatile use – for meats, fish, vegetables
• Ideal for frying, baking and gratinating
• Origin from Japan – authentic taste and quality
• Simple composition – without unnecessary additives

Panko breadcrumbs are the secret of many Asian restaurants, now also available in your kitchen. Its unique structure makes the dishes incredibly crispy on the outside and juicy on the inside. As a result, even simple dishes gain a new, surprising taste. Panko is an excellent choice for people who value healthy and tasty meals.

Use Panko to prepare traditional Japanese tonkatsu, a pork cutlet in crispy breadcrumbs. You can also use it to bread shrimp, squid, and even vegetables such as eggplant or zucchini. Panko is also great as an addition to casseroles, giving them a unique texture and taste. Experiment and discover new culinary possibilities with Panko breadcrumbs!

Panko breadcrumbs Dec is a guarantee of high quality and authentic taste. Made from the best ingredients, without unnecessary additives and preservatives, it is an ideal choice for people who care about a healthy diet. Thanks to it, your dishes will be not only tasty, but also healthier and more valuable. Try it today and see for yourself!