DWARF BEAN ASPARAGUS BEAN ELE

Discover the taste and joy of growing your own vegetables! Dwarf bean asparagus bean ELE is the perfect choice for every gardener, both beginner and experienced. This early variety delights with its taste and ease of cultivation, and its yellow, fiber-free pods are a real treat.

• Early variety: Enjoy quick harvests.
• Yellow, fiber-free pods: Ideal for direct consumption and processing.
• Easy cultivation: Perfect for beginner gardeners.
• High quality: Guarantee of tasty and healthy yields.
• Versatile use: For raw consumption, cooking, stewing and freezing.

Dwarf bean asparagus bean ELE is an early variety characterized by yellow, fiber-free pods that are extremely tasty and delicate. They are ideal for direct consumption, as an addition to salads, soups, main courses, as well as for processing, such as freezing or preserving. Thanks to its dwarf form, this bean does not require supports, which greatly facilitates its cultivation, even in small spaces.

The cultivation of dwarf bean asparagus bean ELE is extremely simple. The seeds are sown from mid-May to mid-July in a spacing of 35-45x7-10 cm, at a depth of 2-3 cm. It yields best in the second year after fertilization, which proves its low soil requirements. Regular watering and weeding will ensure abundant yields. This bean is resistant to diseases, which makes it even more attractive to gardeners.

By choosing dwarf bean asparagus bean ELE, you invest in health and taste. This is an excellent way to introduce fresh, valuable vegetables into your diet that you can grow yourself, without the need to use artificial fertilizers and pesticides. Enjoy the taste of summer all year round, thanks to the possibility of freezing and preserving your crops.