MACKEREL FILLET IN BARBECUE SAUCE 160 G

Discover the unique taste of mackerel fillet in aromatic barbecue sauce. It is an ideal proposition for lovers of fish and intense flavors. Delicate mackerel meat combined with the smoky aroma of barbecue creates an unforgettable culinary experience. Perfect as a standalone snack, addition to salads or an element of exquisite dishes.

• Richness of taste: Combination of delicate mackerel and aromatic barbecue sauce.
• High quality: Selected ingredients guarantee excellent taste.
• Convenient packaging: Ideal for a quick lunch, dinner or snack on the go.
• Source of Omega-3 acids: Supports the health of the heart and nervous system.
• Versatile application: Perfect as an addition to many dishes.

Mackerel fillet in barbecue sauce is a product that combines the tradition of fishing with modern tastes. Mackerel, known for its nutritional values and delicate taste, has been enriched with the intense aroma of barbecue, creating a composition that will satisfy even the most demanding palates. It is an ideal proposition for people who value high quality and convenience in preparing meals.

This product is perfect as a standalone snack, ideal for a quick lunch or dinner. It can also be used as an addition to salads, sandwiches, wraps or grilled dishes. Mackerel fillet in barbecue sauce is also an excellent way to diversify your daily diet and introduce valuable Omega-3 acids into it, which are essential for the proper functioning of the body.

By choosing our mackerel fillet in barbecue sauce, you choose a product that has been created with your health and comfort in mind. Carefully selected ingredients, traditional recipes and modern production methods guarantee the highest quality and an unforgettable taste. Try it and see for yourself how many benefits this unique product can bring you.

Ingredients: Mackerel fillet (60%), barbecue sauce (40%) [tomato paste, sugar, spirit vinegar, modified starch, salt, spices, aroma of smoke]. The product may contain traces of crustaceans, molluscs and mustard.