LABORATORY DIAGNOSTICS IN DIETETICS

Discover the key to effective diet therapy with comprehensive knowledge in the field of laboratory diagnostics. This publication is an invaluable source of information for every dietitian, enabling the understanding and practical application of laboratory test results in daily practice. Learn about the current state of knowledge regarding the diagnostics and diet therapy of selected non-communicable diseases, based on the recommendations of medical and dietetic societies.

• Current knowledge in the field of diagnostics and diet therapy
• Recommendations of medical and dietetic societies
• Definitions of disease entities
• Possibilities of performing biochemical tests
• Principles of interpreting test results
• Recommendations for optimal diet
• Practical indications for proper nutrition

In each chapter, you will find a definition of a given disease entity, the possibilities of performing biochemical tests for diagnostics, the principles of interpreting test results, and recommendations for choosing an optimal diet, taking into account the demand for nutrients. This is a practical tool that will allow you to effectively plan and monitor the effects of diet therapies.

The current, updated edition has been expanded not only with the latest recommendations, but also with practical indications for proper nutrition regarding specific diseases and issues accompanying eating disorders related to both weight loss and weight gain. Thanks to this, you will gain a comprehensive view of nutritional issues and will be able to help your patients more effectively.

This publication is a must-have for every dietitian who wants to expand their knowledge and skills in the field of laboratory diagnostics. Thanks to it, you will be able to more effectively interpret test results and plan diet therapies tailored to the individual needs of patients. Gain an advantage in your professional practice and reach for this valuable source of knowledge!

PZWL Publishing House guarantees high quality and reliability. Their publications are valued by specialists from various fields of medicine and dietetics. By choosing this book, you can be sure that you are reaching for verified and up-to-date information that will help you in your daily work.

Technical parameters: Pages: 430, Format: 236x168 mm, Year of publication: 2023, Binding: paperback.