DOPAMINE AND CHEESECAKE - MANFRED SPITZER

Are you wondering how science can be fascinating and fun? Manfred Spitzer's book "Dopamine and Cheesecake" is the perfect choice for anyone who wants to explore the secrets of the human brain in an accessible way. The author presents complex scientific issues with humor and lightness, making them understandable to every reader. It is a read that not only educates, but also inspires a deeper understanding of yourself and the world around you.

• Discover the impact of sugar on future planning
• Learn why fathers suffer from postpartum depression
• Understand how testosterone affects aggression
• Explore the mysteries of sex and aggression in teenagers
• Check whether ecological consumers behave exemplary in other areas of life
• Discover surprising connections between dopamine and our choices
• Convince yourself that science can be fascinating and fun

"Dopamine and Cheesecake" is not just a collection of dry facts, but above all a fascinating journey through the depths of the human brain. Manfred Spitzer, a well-known science popularizer, in his book touches on topics related to psychology, neurobiology and society, presenting them in an accessible and understandable way for every reader. Thanks to this book, you will learn how sugar affects our decisions, why teenagers are so interested in sex and aggression, and what mechanisms guide our consumer choices.

The book "Dopamine and Cheesecake" is the ideal read for all those who want to broaden their knowledge about the functioning of the human brain. The author explains complex neurochemical processes in an accessible way, showing how they affect our behaviors, emotions and decisions. It is a read that will surely surprise you with its content and make you look at the world from a completely new perspective. Manfred Spitzer proves that science does not have to be boring and complicated, but can be a fascinating adventure.

Manfred Spitzer is a German psychiatrist, neurobiologist and author of many popular science books. He is known for his critical approach to modern technologies and their impact on brain development. In his works, he touches on topics related to education, psychology and society, presenting them in an accessible and understandable way for a wide audience. His books are very popular among readers around the world, and he himself is a respected expert in the field of neurobiology.

"Dopamine and Cheesecake" is a portion of solid scientific research seasoned with a pinch of humor. Enjoy your meal! The book has 192 pages, format 236x169 mm and is paperback. It was published by PWN Scientific Publishing House in 2014.