FOLK PODHALAŃSKA LAMB ROAST WITH QUAIL AND PARSLEY 12 KG

Discover the unique taste of traditional Podhale cuisine with our lamb roast. This combination of delicate lamb, exquisite quail and aromatic parsley creates an unforgettable culinary experience. It is an ideal proposition for festive occasions and family gatherings that will delight even the most demanding gourmets.

• Unique combination of flavors: Delicate lamb, quail and parsley create a harmonious composition.
• Traditional recipe: The recipe is inspired by Podhale cuisine, guaranteeing an authentic taste.
• High-quality ingredients: Carefully selected ingredients ensure excellent taste and aroma.
• Ideal for celebrations: An excellent offer for a festive lunch, party or other special occasion.
• Large portion: Up to 12 kg of roast, ideal for a larger group of people.

Our lamb roast is the quintessence of taste and tradition. It is prepared from high-quality lamb from local farms and enriched with delicate quail meat, which gives it exceptional elegance. The addition of fresh, aromatic parsley completes the whole, creating an unforgettable taste composition. The roast is carefully seasoned to bring out the best in it, and then baked according to a traditional recipe that guarantees the juiciness and tenderness of the meat.

Lamb roast with quail and parsley is not only an exceptional taste, but also rich in nutritional values. Lamb is a source of protein, iron and B vitamins, which are essential for the proper functioning of the body. Quail, although delicate in taste, also provides valuable nutrients, including vitamins and minerals. Parsley, in addition to its taste qualities, is rich in vitamin C and antioxidants that support the body's immunity.

Our lamb roast is an excellent choice for people who appreciate traditional taste and high-quality ingredients. It is ideal as a main course for a festive lunch, party or other special occasion. A large portion (12 kg) will allow you to feed a larger group of people, and the exceptional taste will surely delight all guests. The roast can be served with various side dishes such as potatoes, groats, vegetables or sauces. It goes perfectly with red wine, which will emphasize its exceptional taste and aroma.

We invite you to try our lamb roast with quail and parsley - a real feast for the palate that will take you to the world of traditional Podhale cuisine. We guarantee an unforgettable culinary experience and satisfaction with every bite. Order today and see for yourself!