SHELLING PEA SEED

Discover the joy of growing your own fresh shelling peas! This early variety is the perfect choice for any gardener, whether amateur or professional. Enjoy the taste and satisfaction of your own harvested vegetables.

• Early variety: Short time from sowing to harvest, about 73 days.
• Long pods: Straight, sometimes slightly curved, ensure rich harvests.
• Tasty seeds: Green to dark green, tightly packed in the pod, with an exceptional taste.
• Ideal for direct consumption: Excellent as an addition to salads, soups and other dishes.
• Easy to grow: Variety recommended for both beginners and experienced gardeners.
• High quality: Guarantee of successful harvests and satisfaction with cultivation.

The shelling pea is a legume that has been on our tables for centuries. Valued for its taste and nutritional value, it is an important part of a healthy diet. Growing peas is not only a way to obtain fresh vegetables, but also a great opportunity to spend time outdoors and enjoy nature.

This early variety of shelling peas is characterized by rapid growth and rich yields. The pods are long, straight or slightly curved, and the seeds have an intense green color and an exceptional taste. This pea is ideal for direct consumption as well as for processing, such as frozen food or canned goods.

Growing shelling peas is relatively simple and does not require specialized knowledge. This plant prefers sunny locations and fertile, well-drained soils. Regular watering and fertilization ensure rich harvests. The harvest of peas takes place in the summer, when the pods are fully ripe and easily detach from the plant.

By choosing this pea variety, you invest in health and taste. Fresh shelling peas are a rich source of vitamins, minerals and fiber, essential for the proper functioning of the body. Add it to your diet and enjoy the full taste and health!