DON'T EAT THIS! HARMFUL INGREDIENTS OF HEALTHY FOOD

Have you ever wondered what's really hiding in the products you consider healthy? We often reach for organic yogurts, breakfast cereals with added vitamins, and even sweets with sweeteners, believing that we are taking care of our health. Unfortunately, the reality is often surprisingly different. The author of the book "Chemistry in Food" unmasks products commonly considered healthy, which in reality can harm us.

• Conscious shopping: Learn to read labels and choose wisely.
• Healthy eating: Eliminate harmful additives and take care of your health.
• Avoid diseases: Protect yourself from inflammation, obesity, type 2 diabetes, atherosclerosis and cancer.
• Bestselling knowledge: Benefit from the knowledge of the author who revolutionized the view on food.
• Practical advice: Find out which products to cross off your shopping list.

The book "Don't Eat This! Harmful Ingredients in Healthy Foods" is a must-read for anyone who cares about their health and wants to consciously choose food products. The author, Hans-Ulrich Grimm, reveals that many products commonly considered healthy, such as margarine with phytosterols or yogurt with probiotics, can cause diseases. Thanks to this book, you will learn to read labels and avoid harmful food additives.

Discover the truth about what you eat! This book is the key to healthy eating and conscious consumption. The author carefully analyzes the composition of popular products and points out potential health risks. Find out which products to cross off your shopping list and how to protect your health by eliminating harmful food additives. Gain knowledge that will allow you to make better nutritional decisions and enjoy full health.

Vital Publishing guarantees reliable knowledge and practical advice. The books of this publishing house are recognized by readers and experts. Vital publications help you make informed decisions about health and nutrition. Thanks to Vital books, you can take care of your health in a comprehensive and effective way.

The author Hans-Ulrich Grimm is a respected expert in the field of nutrition and the author of many bestsellers. His books have revolutionized the view on food and made consumers aware of the importance of conscious food selection. In his publications, Grimm reveals hidden dangers and debunks widespread myths about healthy eating. His books are a must-read for anyone who cares about their health and wants to live in harmony with nature.