KINGHOFF CAST IRON FRYING PAN Ø30 CM

Discover unparalleled quality and durability with the Kinghoff cast iron frying pan with a diameter of 30 cm. This solid pan is the perfect tool for every cook, whether amateur or professional. With it, you will prepare delicious and evenly fried dishes that will delight your loved ones and guests. The cast iron from which it is made conducts heat perfectly, which guarantees perfect culinary results every time.

• Made of durable cast iron, resistant to high temperatures and damage.
• Diameter of 30 cm provides a large frying surface.
• Even heat distribution guarantees a perfect frying result.
• Can be used on various types of cookers, including induction, gas, electric and ceramic cookers.
• Removable wooden handle makes storage and cleaning easier.
• Factory pre-seasoned with oil, which prevents sticking and corrosion.
• Classic design that fits into any kitchen.

The Kinghoff cast iron frying pan is an investment for years. Its solid construction and high-quality workmanship ensure that it will serve you for a long time and become an indispensable part of your kitchen equipment. The cast iron from which it is made is an extremely durable and resistant material, which guarantees that the pan will not deform or be damaged even with intensive use.

Thanks to the even heat distribution, the Kinghoff cast iron frying pan allows for perfect frying results. Whether you are preparing juicy steaks, crispy vegetables or delicate fish, you can be sure that each dish will be perfectly fried on all sides. Cast iron retains heat perfectly, which allows you to maintain the temperature of the dish for longer after removing it from the stove.

The Kinghoff cast iron frying pan is extremely versatile and can be used on various types of cookers, including induction, gas, electric and ceramic cookers. Thanks to this, you can enjoy its advantages regardless of what type of cooker you have. The removable wooden handle makes it easier to store and clean the pan, which further increases its functionality and ease of use.

The pan has been factory pre-seasoned with oil, which protects the cast iron against sticking and corrosion, creating a natural protective layer. Properly maintained – by regular oiling – it will last for many years, gaining even better non-stick properties over time. This is an excellent choice for people who appreciate classic, durable solutions and the intense taste of well-prepared dishes.