TRADITIONS AND CULINARY ART OF CHINA - KSAWERY BURSKI

Discover the fascinating world of Chinese cuisine with Ksawery Burski's book! This book is not just a collection of recipes, but above all a journey through the history and culinary culture of China. Learn the secrets of flavors, aromas and cooking techniques that have delighted gourmets around the world for centuries. An ideal read for anyone who wants to delve into the secrets of one of the richest cuisines in the world.

• An outline of the history of Chinese culinary art, which enjoys a worldwide reputation.
• 140 recipes, representing a modest fragment of the richness of Chinese cuisine.
• 2021 edition, guaranteeing the timeliness and reliability of information.
• Paperback for comfortable use.
• 414 pages full of knowledge and culinary inspiration.
• Dialog Wydawnictwo Akademickie Publishing House, known for its high-quality publications.
• An incredible fusion of flavors, aromas and colors characteristic of Chinese cuisine.

Chinese cuisine is a true mosaic of flavors, where tradition meets modernity and simplicity meets sophistication. In this book you will find not only recipes for classic dishes, but also stories about their origin and cultural significance. You will learn how to choose ingredients, how to combine flavors and how to prepare dishes that will delight your loved ones and friends.

Ksawery Burski, the author of this book, is a connoisseur of Chinese cuisine who shares his knowledge with passion and commitment. His recipes are simple and understandable, yet full of authentic flavors and aromas. Thanks to him, you can take a trip through various regions of China, discovering their unique culinary traditions and specialties.

The book also contains many interesting facts and anecdotes about Chinese cuisine that will help you better understand its richness and diversity. You will learn what the most important rules of cooking in China are, what ingredients are most often used and what dishes are most popular. This is a must-read for anyone interested in Chinese cuisine and wants to delve into its secrets.

Dialog Wydawnictwo Akademickie is a guarantee of a high-quality publication that will meet the expectations of even the most demanding readers. The book has been carefully prepared in terms of content and graphics, which makes reading it a real pleasure. It is an ideal gift for anyone who loves to cook and discover new tastes.