BERLIKUMER EDIBLE CARROT

Discover the taste and versatility of Berlikumer carrots, ideal for growing in your garden! This late variety, known for its yield and excellent storage durability, is an excellent choice for any gardener, whether amateur or professional. The Berlikumer carrot guarantees tasty and healthy crops throughout the year.

• Late variety ideal for storage
• Yielding, ensuring abundant harvests
• Cylindrical root, easy to process and store
• Durable in storage, retains freshness for a long time
• Versatile in use, for raw consumption, cooking and processing
• Easy to grow, suitable for various soil types

The Berlikumer carrot is a late variety, which means it is best sown in April for summer and autumn harvest, and in May for winter harvest. Thanks to this, you can enjoy fresh carrots for most of the year. Its cylindrical root is not only aesthetic, but also practical, making processing and storage easier. This variety is particularly valued for its long storage durability, which allows it to maintain freshness and nutritional value for a long time.

Growing Berlikumer carrots is relatively simple. It is recommended to sow them in rows every 30-40 cm, covering the seeds to a depth of 1-2 cm. After the plants emerge, they should be thinned, leaving 5-8 cm between the plants. This carrot grows best in light and well-cultivated soils, which provides it with optimal conditions for development and growth. Regular watering and fertilization are key to obtaining abundant and healthy crops.

The Berlikumer carrot is not only a tasty, but also a very healthy addition to the diet. Rich in vitamins, minerals and fiber, it supports the proper functioning of the body. It can be eaten raw, as an ingredient in salads and slaws, cooked, stewed, baked, and also processed into juices and purees. Its versatility makes it indispensable in every kitchen. By choosing Berlikumer carrots, you choose quality, taste and health for the whole family.