VEGETABLE FAT PALMA UNIVERSAL 72% 250G

Discover the versatility and reliability of Palma vegetable fat, ideal for baking, frying, and cooking. Its universal formula makes it an excellent choice for any kitchen, both home and professional. With a fat content of 72%, Palma ensures excellent consistency and taste of dishes, adding richness and aroma to them.

• Universal application: Ideal for baking, frying, and cooking.
• High quality: 72% fat content guarantees excellent consistency and taste.
• Economical packaging: 250g is enough for many applications.
• Excellent taste: Adds richness and aroma to dishes.
• Easy to use: Dissolves quickly and easily combines with other ingredients.
• Reliability: Proven product that always delivers excellent results.

Palma is a brand with a long tradition, known and appreciated for the high quality of its products. Palma vegetable fat is produced from selected vegetable oils, which guarantees its excellent taste and properties. Thanks to a careful production process, Palma fat is free from artificial additives and preservatives, making it a healthy and safe choice for the whole family.

Palma vegetable fat is ideal for baking cakes, cookies, muffins, and other baked goods. Thanks to it, the cakes are fluffy, soft, and stay fresh for a long time. It is also great for frying meats, fish, and vegetables, giving them a golden color and a crispy crust. It can also be used to cook soups, sauces, and other dishes, adding a rich taste and aroma to them.

By choosing Palma vegetable fat, you choose a product that combines tradition, quality, and versatility. It is an indispensable ingredient in every kitchen, which always delivers excellent results. Thanks to it, your dishes will taste even better, and you will be able to enjoy their unique taste and aroma.

Ingredients: Vegetable oils (rapeseed, sunflower, palm), water, emulsifiers (mono- and diglycerides of fatty acids, lecithins), salt, acidity regulator (citric acid), flavor, dye (carotenes), vitamins (A, D).