Rafał Merski - The Cuisine of the Ancient Slavs - discover the tastes of history!
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THE CUISINE OF THE ANCIENT SLAVS - RAFAŁ MERSKI


Discover the fascinating world of culinary arts of the early medieval Slavs! Rafał Merski's book is a journey through time that allows you to explore the secrets of the cuisine of our ancestors. Get to know the tastes and aromas that reigned on the tables of the Slavs, and learn what their daily menu looked like. This is not only a cookbook, but also a valuable historical document that brings us closer to the culture and traditions of our ancestors.


  • Source of knowledge about Slavic food culture
  • Based on written sources and archaeological research
  • Detailed descriptions of dishes and ingredients
  • Edition in 152x213 mm format
  • 274 pages full of fascinating information
  • Ideal for history and culinary enthusiasts


The book "The Cuisine of the Ancient Slavs" is a unique compendium of knowledge about what our ancestors ate and how they cooked. The author, Rafał Merski, relied on solid historical and archaeological sources to create a comprehensive picture of Slavic cuisine. Thanks to this, we can find out what products were available at that time, what dishes were prepared daily and on holidays, and what culinary techniques were used.


The book contains detailed descriptions of dishes, recipes (often reconstructed from historical sources) and information about ingredients that were popular in Slavic cuisine. We will learn how to prepare meat, fish, vegetables and fruits, and what spices and herbs were used. We will also learn the secrets of baking bread and brewing beer, which were important elements of the Slavic diet.


"The Cuisine of the Ancient Slavs" is not only a book for chefs and cooking enthusiasts, but also for everyone who is interested in the history and culture of the Slavs. It is a fascinating journey through time that allows us to better understand our ancestors and their daily lives. This book is also a great gift idea for anyone who values knowledge and tradition.


The book, published by Rafał Merski in 2022, has 274 pages and a format of 152x213 mm. The cover in the form of a sachet adds elegance to it and makes it an ideal gift for every history and culinary enthusiast. Immerse yourself in the world of tastes and aromas of ancient Slavs and discover the richness of our food culture!


CARUNO-2025-12-06-08:27:23 cu

Specifications

ISBN9788364886089
AuthorRafał Merski
Format152x213 mm
Bindingsaszetka
Number of pages274
Year of publication2022
PublisherRafał Merski
Themekulinaria, historia

Rafał Merski - The Cuisine of the Ancient Slavs - discover the tastes of history!

12.29 £

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Availability: 5 pcs
Delivery time: 3 business days

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EAN: 9788364886089

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