RAI.BENECOL MARGARINE WITH BUTTER FLAVOR 400G

Discover delicious taste and health benefits in one! Rai.Benecol is a margarine with butter flavor that not only tastes great but also helps lower cholesterol levels. Ideal for people who care about their health and are looking for a tasty alternative to traditional butter. Add it to your favorite dishes and enjoy the taste without guilt!

• Lowers cholesterol levels thanks to the content of plant stanols
• Delicious butter flavor that will satisfy your taste buds
• Ideal for spreading on bread, cooking and baking
• Contains vitamins that support your health
• Low in saturated fats
• Product suitable for vegetarians
• Convenient packaging 400g

Rai.Benecol is a brand with a long tradition that has been specializing in the production of functional food for years. Our products are created with your health and well-being in mind. Rai.Benecol margarine with butter flavor is an excellent choice for people who want to take care of their heart and circulatory system. The plant stanols contained in it help lower LDL cholesterol levels, which is a major risk factor for heart disease.

Rai.Benecol margarine with butter flavor is a versatile product that you can use in many ways. It is perfect as a spread for bread, an addition to sandwiches and toasts. You can also use it for cooking and baking to give your dishes a unique taste and aroma. Thanks to the low content of saturated fats, Rai.Benecol margarine is a healthier alternative to traditional butter.

By choosing Rai.Benecol margarine with butter flavor, you choose a product that combines excellent taste and health benefits. Our margarine is rich in vitamins and minerals that support your health and well-being. Add it to your daily diet and enjoy the taste without guilt! Rai.Benecol is your ally in the fight for a healthy heart and circulatory system.

Ingredients: Vegetable oils (sunflower, rapeseed, linseed), water, plant stanol esters (plant stanols 3%), shea fat, salt (0.8%), emulsifiers (sunflower lecithins, mono- and diglycerides of fatty acids), natural flavor, acidity regulator (citric acid), dye (carotenes), vitamins (A, D).