TTEOKBOKKI SWEET AND SOUR - KOREAN RICE CAKES 140G

Discover the authentic taste of Korea with our Tteokbokki rice cakes! This is an ideal offer for lovers of spicy and sweet and sour flavors. Get ready for culinary experiences that will take you straight to the streets of Seoul.

• Authentic taste of Korean cuisine
• Quick and easy to prepare
• Ideal as a snack or quick lunch
• Unique combination of sweet and sour flavors
• Cult dish loved all over the world

Tteokbokki is one of the most popular dishes in South Korea. These soft and springy rice cakes dipped in an aromatic gochujang sauce are a true feast for the palate. Our Tteokbokki Sweet and Sour is an ideal offer for those who appreciate original flavors and want to try something new.

Preparing Tteokbokki is extremely simple and quick. It only takes a few minutes to enjoy a wholesome and tasty meal. You can add your favorite vegetables, meat or seafood to create your own unique version of this iconic dish. Tteokbokki is also a great way to surprise your guests during social gatherings.

Our Tteokbokki Sweet and Sour rice cakes are made from the highest quality ingredients, which guarantees their excellent taste and consistency. We make sure that every bite is full of authentic Korean flavors. Try it and see for yourself what real Korea tastes like!

Ingredients: Rice, water, salt, gochujang sauce (red chili pepper paste, wheat flour, corn syrup, water, salt, garlic, onion, ginger), sugar, vinegar, soy sauce, sesame oil, spices.

Nutritional value per 100g: Energy value: 250 kcal, Fat: 2g, including saturated fatty acids: 0.5g, Carbohydrates: 50g, including sugars: 10g, Protein: 5g, Salt: 1g.

Store in a dry and cool place. Once opened, store in the refrigerator and consume within 2 days.