COLD SMOKED SALMON, SKINLESS FILLET 500 G

Discover the unique taste and aroma of our cold smoked salmon. Delicate meat, smoked using traditional methods, retains its natural moisture and rich flavor. Ideal as an exquisite snack, addition to salads, sandwiches or sophisticated dishes.

• Unique taste and aroma
• Delicate texture of the meat
• Smoked using traditional cold smoking methods
• Skinless fillet, ready to eat
• Rich source of omega-3 fatty acids
• Ideal for any occasion
• High quality product

Cold smoked salmon is a true feast for gourmets. Its delicate taste and aroma perfectly complement various additions, creating unforgettable culinary experiences. Cold smoking preserves the natural moisture of the meat, making it incredibly juicy and tender.

Our salmon comes from certified farms where fish are fed with natural feed, which guarantees their high quality and excellent taste. The smoking process takes place under strict control, using traditional methods, which allows to obtain a unique aroma and taste of the product.

Cold smoked salmon is also an excellent source of omega-3 fatty acids, which are essential for the proper functioning of the body. Regular consumption of salmon has a positive effect on the function of the heart, brain and strengthens immunity. An ideal product for people who care about a healthy and balanced diet.

Ingredients: salmon (Salmo salar), salt, smoke. The product may contain bones. Store at a temperature from 0°C to +4°C.

Nutritional value per 100 g of product: energy value 803 kJ/193 kcal, fat 12 g, including saturated fatty acids 2.8 g, carbohydrates 0 g, including sugars 0 g, protein 21 g, salt 3 g.