DR. OETKER GELATIN 1 KG

Gelatin is a product that has been present in our kitchens for years, allowing us to create extraordinary desserts, jellies, and other culinary masterpieces. Dr. Oetker, as a brand with a long tradition and experience, offers the highest quality gelatin, which guarantees excellent results in every recipe. Discover the versatility and reliability of Dr. Oetker gelatin and let your culinary imagination run wild!

• Versatility: Ideal for desserts, jellies, meats, and savory dishes.
• High quality: Product from a reputable manufacturer, guaranteeing excellent results.
• Easy to use: Dissolves quickly in water, making food preparation easier.
• Efficiency: A 1 kg package is enough for many servings.
• Natural composition: Without additives and preservatives.
• Versatility in the kitchen: Possibility of creating various dishes and desserts.

Dr. Oetker is a brand with over 125 years of history, which has been present in our homes for generations. Dr. Oetker products are characterized by high quality, reliability, and innovation. The company ensures that the offered products meet the expectations of even the most demanding consumers. Dr. Oetker gelatin is synonymous with excellent taste and a guarantee of successful baked goods and desserts.

Gelatin is an extremely versatile product that is used in many culinary recipes. It can be used to prepare fruit jellies, milk desserts, creams, as well as savory dishes such as pâtés, galantines, or meats in jelly. Dr. Oetker gelatin is an excellent choice for both novice and experienced cooks who value high quality and reliability.

Gelatin consists mainly of collagen protein, which is a natural component of animal connective tissue. It is a gluten-free and low-calorie product, which makes it suitable for reduction diets. Dr. Oetker gelatin does not contain any additives or preservatives, which makes it a completely natural and safe product for health. The product should be stored in a dry and cool place, away from heat sources.